The Hotel Ahus Gastgifvaregard is located by the Helgea River in old Ahus.
Food and Beverage
The historic accuracy and classic Skane culinary tradition are the basis of a cuisine that
excites gourmets and restaurant critics alike. Ahus Gastgivaregard is one of southern
Sweden's, best restaurants, serving simple, well-prepared food. Traditional Swedish food
"husmanskot" is unbeatable," says head chef, Henrik Nilsson. The menu changes
with the seasons and the availability of local produce.
The Hotel consists of 24 Rooms with 41 beds and one Suite. Some Disabled friendly
Rooms are available.